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Recipe
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KBM PAV BHAJI

By Comments 0 on KBM PAV BHAJI1 min read

For Bhaji: Heat 50ml Refined Oil in a kadhai on high flame. Saute 1 piece
Juliennes, Lemon Wedges, Butter, and Onion Rings. Sprinkle some more
KBM Pav Bhaji Masala on top of Bhaji.

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